Research Scientist II - Fermentation & Food Processing in Ames, IA for Iowa State University

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Research Scientist II - Fermentation & Food Processing
Position Information:Position Title:Research Scientist II - Fermentation & Food ProcessingJob Group:Professional & ScientificRequired Minimum Qualifications:Bachelor’s degree and 2 years of related experiencePreferred Qualifications:Bachelor’s Degree in Chemical Engineering, Microbiology, or Food ScienceExperience implementing and operating projects in food processing and fermentation areaExperience working in a pilot plant in an industrial or university R&D center


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